Ibisobanuro by'igicuruzwa
Isura: Ifu nziza
Umubare wa bagiteri zifatika: ≥ miliyoni 200 za CFU/g
Ibice by'ingenzi:
Bagiteri zihindura fosifore
Enzyme za Catalytic
Intungamubiri n'ibikomoka kuri biokatalisiti
Iyi formulaire igezweho yakozwe kugira ngo igabanye molekile nini kandi zikomeye z’ibinyabuzima mu buryo buboneka mu binyabuzima, bityo ikongera ikwirakwira rya mikorobe no gukuraho fosifore neza kurusha ibinyabuzima bisanzwe byibumbira muri fosifore (PAOs).
Imirimo y'ingenzi
1. Gukuraho Fosifore mu buryo bworoshye
Bigabanya neza ubwinshi bwa fosifore mu mazi yanduye
Yongera imikorere myiza yo gukuraho fosifore mu buryo bw'ibinyabuzima (BPR).
Gutangira vuba kwa sisitemu bigabanya gutinda gukora
2. Kwangirika kw'ibintu bikomoka ku bimera
Ihindura imvange y'ibintu binini bya macromolecular mo molekile ntoya zishobora kubora
Ishyigikira imikorere y'uturemangingo tw'imibiri kandi yongera ubushobozi bwo kuvura
3. Kunoza Ikiguzi
Bigabanya ibipimo by'ibinyabutabire kugira ngo umuntu akureho fosifore
Bigabanya amafaranga akoreshwa mu gukoresha ingufu no kubungabunga ibidukikije binyuze mu gutunganya ibinyabuzima
Ahantu ho Gusaba
Iki gicuruzwa kirakwiriye cyanesisitemu zo kuvura indwara za aerobicmu moko menshi y'amazi yanduye, harimo:
Imyanda y'amazi ya leta
Amazi yanduye yo mu nganda
Amazi yanduye yo mu myenda no gusiga amarangi
Umuyoboro w'imyanda uva mu myanda
Amazi yanduye atunganya ibiribwa
Indi myanda ikungahaye ku binyabuzima ikenera kugenzura fosifore
Igipimo gisabwa
Amazi y'imyanda yo mu nganda:
Igipimo cya mbere: 100–200g/m³ (hashingiwe ku bunini bwa bioreactor)
Mu gihe cyo gushyuha: ongeramo 30–50g/m³/umunsi.
Amazi y'imyanda ya Komini:
Igipimo gisabwa: 50–80g/m³ (hashingiwe ku bunini bw'ikigega cyo kuvura)
Igipimo nyacyo gishobora gutandukana bitewe n'imiterere y'umuti n'intego z'ubuvuzi.
Ibisabwa byiza mu ikoreshwa
| Igipimo | Urugendo | Inyandiko |
| pH | 5.5–9.5 | Intera nziza: 6.6–7.8, nziza cyane kuri ~7.5 |
| Ubushyuhe | 10°C–60°C | Ubushyuhe bwiza: 26–32°C. Munsi ya 8°C: gukura kuragabanuka. Hejuru ya 60°C: gupfa kw'uturemangingo birashoboka |
| Umunyu | ≤6% | Ikora neza mu mazi yanduye y'umunyu |
| Ibintu byo gukurikirana | Birasabwa | Harimo K, Fe, Ca, S, Mg – akenshi iba mu mazi cyangwa mu butaka |
| Ubudahangarwa bw'ibinyabutabire | Hagati kugeza ku Hejuru | Ihanganira imiti imwe n'imwe igabanya ubukana bw'ibinyabutabire, nka chloride, cyanide, n'ibyuma biremereye; suzuma niba ihuye n'ibinyabutabire |
Itangazo ry'ingenzi
Imikorere y'ibicuruzwa ishobora gutandukana bitewe n'imiterere yabyo, imiterere y'imikorere, n'imiterere ya sisitemu.
Niba hari imiti yica udukoko cyangwa imiti yica udukoko mu gace ivurirwamo, ishobora kubuza mikorobe gukora. Ni byiza gusuzuma no, byaba ngombwa, kugabanya ingaruka zayo mbere yo gukoresha umuti wa bagiteri.









